(to use the phrase by innovative American farmer Joel Salatin)
…through our free range farming methods, and we’d love to have your custom and support in doing so.
High quality, high welfare pork from Jubilee Farm, Northern Ireland’s first community-owned farm! Join our Pig Club and receive your very own quarter pig pork pack for your freezer.
Pig Club Membership: £135
Pig Club Membership is payable in 1 – 4 instalments, (which pays for the pigs’ feed, bedding, transport and butchery).
Order via the Online Shop (choose 1st Sept for delivery) OR email email@example.com to arrange order & payment instalments.
A Quarter Pig for the freezer is comprised of various, very tasty Organic-Fed, Free Range cuts.
On average it comprises of 8 Loin Chops, 12 Sausages (GF), 3 Packs of Mince, 2 Bellies, 1 Shank, 1 Leg Roast, 2 Shoulders, 1 Fillet. Our Quarter Pig pork packs weigh at least 13kg and take up 1 large or 2 small upright freezer drawers.
Our sow Annie along with visiting Ballylagan Organic Farm boar called Boris – regularly have piglets at Jubilee Farm.
Our adult pigs and their offspring are an outdoor herd of pigs who enjoy mud wallows, rooting in spacious paddocks, and receive the highest standard of free range husbandry. They are fed a hearty diet of organic cereals from the island or Ireland, pulses, and market garden scraps. They generally enjoy making pigs of themselves!
We have free range pork sausages (GF), burgers (GF), mince and streaky and back bacon all available to buy and collect from Jubilee Farm in person or via our click-and-collect online shop.