Month: June 2018

Pig Club 2.0

Between February and June 2018 we ran a pig club as our pilot CSA project, in which members received a quarter pig for the freezer – in various cuts and joints.  Our native breed pork is humane, healthy, sustainable and fair, without the pollution, farrowing crates, antibiotic overuse and soya-from-what-was-the-Amazon-rainforest, that characterises industrial pig production.…
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Share Offer Launch

  Hear Jubilee director Jonny Hanson share the vision and plan for Jubilee Farm. Listen to and Ask questions at our panel discussion featuring: Tiziana O’Hara, of Cooperative Alternatives; Rev. Richard Kerr, farmer-turned-Presbyterian minister; Jim Kitchen, sustainable food and environmental advocate. Join us as we launch our community share offer. Connect and Network over Fairtrade tea and coffee. Watch Live: For those who cannot…
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